1986 - Rockley Still - 12YO
Barbados - 46% vol/abv
Distilled during 1986
Smokey, honey profile with wood
Refined and balanced
Legendary Rum release
1986 - Rockley Still - 16YO
Barbados - 46% vol/abv
Pot Still distillate
Fino sherry finish
Distilled during 1986
Floral, firm and long on the palate
1986 - Rockley Still - 22YO
Barbados - 46% vol/abv
Distilled on unique Pot Still
Madeira wood finish
Smokeyness on the nose
Wonderful medicinal tones
1986 Rockley Still
Barbados - 46% vol/abv
Oloroso Sherry 2nd maturation
Aged more than 3 decades
Heavy medicinal flavours
Just unique, enjoy over ice
2000 - Mount Gay
Barbados - 40% vol/abv
Bottled during 2008
Nose of vanilla and sweetness
Great example of Barbados style
Good length and firm finish
2003 - Foursquare
Barbados - 43% vol/abv
Classic Barbados style Rum
Produced at Foursquare
Fruit carries through on palate
Beautiful underlying sweetness
2004 - Foursquare
Barbados - 43% vol/abv
Distilled at Foursquare
Light & very well balanced Rum
Lots of ginger & spice
Great flavour, enjoy over ice
1969 - 25 YO Royal Vale
Jamaica - 46% vol/abv
Limited edition - Bottled 1994
Only 300 bottles produced
Long depth to the palate
Soft but intense bouquet
1974 - Very Old Jamaica
Jamaica - 43% vol/abv
Mellowed & developed slowly
Wonderful flavour concentration
Palate of dried fruit & nuts
Sadly gone forever!
1975 - Old Jamaica
Jamaica - 43% vol/abv
Distilled during 1975
Bottled & released during 2007
Long and dry on the palate
Notes of dried fruit and nuts
1977 - Monymusk - 18YO
Jamaica - 46% vol/abv
Limited edition - Bottled 1995
Only 540 bottles produced
Rum with great depth & vigour
Hints of liquorice, pear & vanilla
1977 - Monymusk - 20YO
Jamaica - 46% vol/abv
Distilled during 1977
Hints of oak and spice
Subtle yet complex finish
Real drinking history
1977 - Monymusk - 21YO
Jamaica - 46% vol/abv
Bottled during 1998
Delicate aromas
Hints of nuts and honey
A wonderful digestive
1977 - Monymusk - 23YO
Jamaica - 46% vol/abv
Small batch, single estate
Distilled during 1977
2000 release after UK maturation
Produced at Clarendon
1982 - Director's Choice
Jamaica - 43% vol/abv
Blend from 4 distilleries
Supreme quality from 1982
Fruit, nuts and dark chocolate
Mouth filling sensation
1985 - Long Pond - 13YO
Jamaica - 46% vol/abv
Distilled during 1985
From historic Long Pond Estate
13 years continental ageing
A stunning release
1985 Long Pond
Jamaica - 49.5% vol/abv
Full golden colour
Complex nose with dried fruit & nuts
Wood showing but well controlled
Long complex finish
1986 - Long Pond - 16YO
Jamaica - 46% vol/abv
Oloroso sherry finish
Distilled during 1986
Bottled 2002
Complex taste
2002 - Vale Royal
Jamaica - 43% vol/abv
Pale golden colour
Produced at Long Pond
Classic Vale Royal Wedderburn
High ester style
8 Year Old - WP
Jamaica - 43% vol/abv
Distilled d
Light golden colour
7 years tropical ageing
Toffee and creamy nuttiness
1975 - Very Old Demerara
Guyana - 52% vol/abv
Single cask at cask strength
Immense concentrated flavours
Pot Still distillation
Very, very long and intense finish
1977 - 18 Years Old Enmore
Guyana - 46% vol/abv
Limited edition - Bottled 1995
Only 180 bottles produced
Balanced fruit and wood
Extremely elegant bouquet
1980 Port Mourant
Guyana - 51% vol/abv
Wonderfully intense flavoured Rum
Released at cask strength
Small batch bottling
Bottled during 2010
1985 - 10 YO Port Mourant
Guyana - 46% vol/abv
Limited edition - Bottled 1995
Only 540 bottles produced
Nose heavy with smoke
Full bodied on the palate
1988 Enmore - 20YO
Guyana - 43% vol/abv
Distilled on the famous Enmore Still
Lighter, more fragrant distillate
Aged in American Oak for 20 years
Subtle style and fine flavour
1988 Enmore - 30YO
Guyana - 46.5% vol/abv
30YO example of Pot Still
Long aged in the UK
Initially matured in ex-bourbon
10 years in Sherry butts
1990 Port Mourant
Guyana - 46.5% vol/abv
Bottled during 2007
Long deep taste of fruit & aniseed
Fine old Demerara Rum
A classic PM, enjoy over ice
1998 - Diamond Distillery
Guyana - 40% vol/abv
Typical Demerara flavour
Rich fruity raisin & chocolate notes
Very easy going Rum
Continuous Still production
1999 - Port Mourant
Guyana - 46% vol/abv
Bottled during 2010
Another great Demerara Rum
Full, deep colour
2nd Maturation in Port cask
1999 - Port Mourant
Guyana - 46% vol/abv
2015 Release
15 years in American Oak
Nose of anise & herbal notes
Lots of spicy oak on the palate
2003 - Diamond Distillery
Guyana - 43% vol/abv
Maturation in Oak casks
Soft fruit with good length
Bottled during 2015
Easy style Demerara Rum
2008 - Port Mourant
Guyana - 43% vol/abv
Bottled during 2019
From the famous wooden Pot
Matured in the UK
Ex-Bourbon cask maturation
25 Year Old - Port Mourant
Guyana - 46% vol/abv
Distilled during 1990
Double wooden Pot Still
Oloroso Sherry 2nd Maturation
Excellent length and finish
1984 - 15 YO Versailles Still
Guyana - 46% vol/abv
Distilled on the Versailles Still
French Oak finish
A fine Demerara Rum
Well integrated and controlled
1989 - 10 YO Port Mourant
Guyana - 46% vol/abv
Double wooden Pot Still
Pale straw in colour
Classic PM aniseed flavour
Rounded & easy going
2008 - Port Mourant
Guyana - 43% vol/abv
Bottled during 2018.
DDL Heritage Still Rum
A classic Port Mourant
Intense nose of fruit
1984 - 16YO Versailles
Guyana - 46% vol/abv
Bottled during 2000
Light golden colour
Notes of cloves and spices
Long herbal aftertaste
1988 - 12YO Enmore
Guyana - 46% vol/abv
Bottled during 1998
Delicate aromas
Hints of nuts and honey
A wonderful digestive
1988 - 12YO Port Mourant
Guyana - 46% vol/abv
Clear pale straw in colour
Open and upfront bouquet
Good weight on the palate
Rounded and easy-going
1980 - 20YO Port Mourant
Guyana - 46% vol/abv
Beautiful old golden colour
Upfront new oak aromas
Background of Sugar & liquorice
Good mouth appeal, long finish
1980 - 18YO Enmore
Guyana - 46% vol/abv
Bottled during 1998
Fragant Rum of middle weight
Long flavour in the mouth
A soft round finish
1986 - 12YO Port Mourant
Guyana - 46% vol/abv
Bottled during 1998
Distinctive smokey character
Full bodied, complex Rum
Fruity and pungent on the palate
1985 - 13YO Versailles
Guyana - 46% vol/abv
Distilled during 1985
Delicate floral notes
A pleasing citrus & toffee palate
Showing best as an aperitif
1984 - 18YO Versailles
Guyana - 46% vol/abv
Port finish cask
Distilled 1984 & aged until 2000
2000 to 2002 within Tawny Port
Marked herbal and spicy notes
1974 - Finest Old Demerara
Guyana - 46% vol/abv
Amber colour with rich nose
Long palate with spice & sweetness
Enjoy quietly for real pleasure
Something truly exceptional
1985 - 12YO Port Mourant
Guyana - 46% vol/abv
Initial sharpness on the palate
Tropical fruits, wood and pepper
Rich & robust flavours
Enjoyable and solid Rum
1985 - 12YO Versailles
Guyana - 46% vol/abv
Distilled during 1985
Bottled during 1997
From a wooden heritage still
A fine and rare bottling
1982 - 20YO Port Mourant
Guyana - 46% vol/abv
Bottled during 2002
Marsala maturation
Classic PM complexity
Extremely rare release
1999 - 13YO Port Mourant
Guyana - 46% vol/abv
Bottled during 2013
Port Pipe finish release
PM with subtle sweetness
A powerful Rum
1999 - 14YO Port Mourant
Guyana - 46% vol/abv
Bottled during 2014
Double wooden Pot Still
100% American Oak maturation
Full fruit and hints of toffee
1985 - 22YO Versailles
Guyana - 46% vol/abv
American Oak maturation
Showing a dry herbal style
Long depth of flavour
One of the great Rums
1985 - 11 YO Port Mourant
Guyana - 46% vol/abv
Limited edition - Bottled 1996
Only 380 bottles produced
Dry wood and slightly smokey
Anise and other spice notes
1990 - Providence Est. - 10YO
Trinidad - 46% vol/abv
A light Trinidad Rum style
1990 Distillation
Single Still release
Matured in UK cellars
1990 - Providence Est. - 22YO
Trinidad - 46% vol/abv
Bottled during 2012
Sherrywood 2nd maturation
Nose of slight tar and tobacco
Long finish with notes of leather
1993 - Caroni - 19YO
Trinidad - 52.5% vol/abv
Matured in American used Oak
Heavy Type Rum
Fruit elements dominated by wood
The palate is dry and clean
1993 - Caroni - 21YO
Trinidad - 51.9% vol/abv
Single cask Caroni release
Column Still, heavy type Rum
Exclusive for 1423, Denmark
Complex & facinating Rum
1996 - Caroni - 12YO
Trinidad - 43% vol/abv
'HTR' Rum, golden in colour
A nose of fruit & sweet oak
The palate is mid-weight
Touch of tar & dry finish
1996 - Caroni - 15YO
Trinidad - 43% vol/abv
Distilled at Caroni in 1996
Bottled during 2011
'HTR' Rum, golden in colour
Touch of tar & dry finish
1997 - Caroni - 19YO
Trinidad - 61.5% vol/abv
Bottled during 2016
Rare cask strength release
Bold, authentic Caroni
Smokey leather and spice
1997 - Caroni - 22YO
Trinidad - 56.4% vol/abv
Small batch bottling from 2019
Released at cask strength
Globally admired Rum
Showing all the quality and depth
1998 - Caroni - 10YO
Trinidad - 40% vol/abv
Bottled during 2008
Buttery rich caramel
Intense and complex Caroni
Tar, smoke and toasted wood
1998 - Caroni - 15YO
Trinidad - 40% vol/abv
Bottled during 2013
Classic Caroni style
Enjoy by itself over ice
Intense palate of tar and diesel
1998 - Caroni
Trinidad - 54.6% vol/abv
A recent release to become rare
Full golden colour
Distinctive 'Caroni' nose
Restrained wood influence
Caroni 1999 - Blended
Trinidad - 43% vol/abv
A blend of LTR & HTR Caroni
Distilled 1999, bottled 2019
Citrus & toasted tobacco hints
Offering lighter Caroni style
Caroni - Felicite Gold
Trinidad - 40% vol/abv
Last of a small batch release
Shows the lighter style of Caroni
Cane grown on the Felicite Estate
Additional ageing in the UK
Caroni - 10 Years Old
Trinidad - 43% vol/abv
Blend of Heavy & Light Type Rum
Deep golden colour
Balanced fruit & wood on the palate
Sherrywood 2nd maturation
Caroni - 10 Years Old
Trinidad - 46% vol/abv
Bottled during 2016
Slightly higher vol/abv than 2015
Sherrywood maturation
Lovely Rum to drink with friends
Caroni Trinity
Trinidad - 54% vol/abv
Blend of 1989, 1992 & 1994
Bottled during 2011
Beautiful deep expression
296 bottles of drinking history
Caribbean Collection
Various - 40% vol/abv
Blend from old Distilleries
Aged in old small oak casks
Approachable soft style
Tones of toffee and burnt sugar
Caribbean Collection - 2016
Trinidad - 40% vol/abv
A blend of young Rums
Matured in oak casks
Light & pleasant introduction to Rum
A versatile drink
1995 - Reserve Rum
Nicaragua - 40% vol/abv
Bottled during 2004
Pale gold in colour
Soft tropical, fruity nose
Makes an ideal aperitif
1998 - Reserve Rum
Nicaragua - 40% vol/abv
Compañía Licorera de Nicaragua
9 years maturation
Pale golden in colour
Wood and floral notes
2000 - Reserve Rum
Nicaragua - 47% vol/abv
Compañía Licorera de Nicaragua
20 years in American Oak
Full golden colour
Soft fruit with candy & violets
2002 - Reserve Rum
Nicaragua - 40% vol/abv
Compañía Licorera de Nicaragua
Bottled during 2013
Full golden colour
Enjoy over ice or with mixer
2005 - Traveller's
Belize - 46% vol/abv
Distilled at Traveller's Liquor
Column Still production
Fruit & spicy wood on the nose
Good finish with some length
Bristol Black - 'Spiced' Rum
Various - 42% vol/abv
One of the best 'Spiced' Rums
Deep rich colour, enticing nose
Touch of fruit and spice
Ideal for Christmas festivities
2003 - Sancti Spiritus
Cuba - 43% vol/abv
Light and delicate style Rum
Bottled at 7 years old
Spicy palate with good flavour
Ideal for cocktails
Ron Paraiso - Sancti Spiritus
Cuba - 41.5% vol/abv
Pure Cuban Rum
Matured in Cuba for 4 years
Double Oak finish
Lovely roundness & style
10 Year Old - Gardel
Gaudeloupe - 46% vol/abv
1992 distillation
French Limousin Oak
Bottled during 2002
Among the great digestifs
2003 - Westerhall Estate
Grenada - 43% vol/abv
Distilled at Westerhall Estate
Pale golden colour
Sweetness & length on the palate
Oak, ginger & slight touch of toffee
Guyana & Guadeloupe
Overproof - 59% vol/abv
Powerful blend of classic Rum
Excellent mixing Rum
Lemon zest and green grapes
A rare beast from John
2004 - Barbancourt
Haiti - 43% vol/abv
Societe du Rhum Barbancourt
Aged in American Oak
Matured in moisture rich UK cellars
Fruit, wood and spirit in Harmony
Cane Juice - Labourdonnais
Mauritius - 43% vol/abv
Distilled 2010
Labourdonnais Estate
'Agricole' style Rum
Perfect for cocktails
2010 - Labourdonnais - 5YO
Mauritius - 43% vol/abv
'Agricole' style of production
5 years old in Sherry wood
Fruit & gentle wood on the nose
Light, fruity and clean Rum
8 Year Old - Reserve Rum
Peru - 40% vol/abv
Pale golden in colour
Clean, warm Rum from Peru
Was a very limited out-turn
Vegetal flavours with soft fruit
